|
Fish and shrimp tacos from Sarita’s. |
It’s been a nonstop food fest these past few days. I don’t know if it’s sheer resistance to grocery shopping, but I’ve been tearing up some of my favorite eateries as a little treat to myself. Good food isn’t the exception in New Orleans, it’s the norm.
|
Red gel polish to get me through the holidays. |
|
Homemade toddies |
|
Sea dog, tomato sour cream fries, and duck sausage from Dat Dog |
|
Vegan Pho from Pho Viet. This is the small bowl. |
Twitter: slowsouthstyle Facebook: Slow Southern Style
Related